Creamy Herb Dressing
Submitted by Kristina McFeeters on Mon, 08/18/2014 - 16:04
This is our favorite in-house salad dressing! It's so easy to make and so delicious too!
1⁄2 csunflower seeds
1 ccooked millet (or cooked rice)
1 clvraw garlic
1⁄4 tdried ginger (add more for stronger ginger taste)
2 tonion powder
1⁄2 tgarlic powder
1 tsorghum molasses (or honey)
1⁄4 clemon juice
1 tdill weed (dried)
BLEND all ingredients except dill weed until very smooth.
GENTLY stir dill weed with a spatula.
POUR into pint jars.